Wednesday, 6 August 2025

2016 Cuvée Cetus, Alto de la Ballena


2016 Cuvée Cetus, Alto de la Ballena
A blend of mostly Cabernet Franc with some Merlot and Syrah added. The nose is warm and spicy with notes of plums, fir wood, earth and some balsamic notes. Very, very good.
The taste is tight and nicely concentrated with notes of asphalt, plums, blue ski wax and fried herbs. A long, fine finish. From Maldonado, Uruguay.
90p   (tasted 2025/08)

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