Friday 24 July 2020
2017 Arbe Garbe
2017 Arbe Garde
From Sonoma, this blend of 55% Malvasia Bianca, 30% Ribolla Gialla and 15% Tocai Friulano, shows of a big, open, beautiful nose with notes of passionfruit, white flowers, nutmeg and dry fudge. Very deep and fine.
The taste is creamy and rich with a fine tightness and notes of dried pine apples, fried nuts, sand, minerals and dried flowers. Very long with a fine warmth. A fine acidity. For drinking now and the coming 5+ years. Went perfectly with some fresh seafood and cheese from the the West coast of Sweden.
91p (tasted 2020/07)