1996 Barolo, Cascina Adelaide
I visited this estate recently, so it was fun to open a mature bottle. Mature yes, but still with lots of life. The nose, with some air, displays notes of dried cherries, orange peel, coffee grounds and lots of mushrooms. Very, very good.
The taste is mature, warm, with a tight character and notes of dark cherries, violets, dried mushrooms and undergrowth. A fine dryness at the end.
88p (tasted 2020/02)
1996 Barolo Vigna Rué, Casina S. Martino/Davide Germano
The estate is called Angelo Germano now. A high, energetic nose with notes of sour/sweet cherries, rosehips, juniper berries and mustard seeds. Very deep and complex. Lovely.
The taste is tight and concentrated with notes of sour cherries, rosehips, old tobacco, dried flowers and some rubbery notes. Very interesting and fine. Long. Perfectly mature, as many 96 are by now.
The Germano family is the only producer of Rué, a 8,5 ha large MGA in Barolo.
92p (tasted 2020/02)